High sale prices of non-GMO yields have many buying conventional seeds ST. LOUIS — Five years ago, Dan Beyers took...
News and Information
The New Genetics and Natural versus ArtificialGenetic Modification
entropy ISSN 1099-4300 www.mdpi.com/journal/entropy Review The New Genetics and Natural versus ArtificialGenetic Modification Abstract: The original rationale and impetus for artificial...
Food Goes ‘GMO Free’ With Same Ingredients
As consumer concern grows over genetically modified products, more produce purveyors are paying to use such labels Last year, Evolution...
GMOs, Herbicides, and Public Health
Genetically modified organisms (GMOs) are not high on most physicians’ worry lists. If we think at all about biotechnology, most...
A case study from the CHAMACOS cohort. 2003!
Cumulative organophosphate pesticide exposure and risk assessment among pregnant women living in an agricultural community: a case study from the...
Australia’s Judy Carman, PhD on Inadequate GMO Testing
Dr. Judy Carman, BSc (Hons), PhD, MPH, MPHAA sheds light on the GMO safety issue and discusses the woefully inadequate...
Stephanie Seneff, PhD on Glyphosate (RoundUp) Poisoning
Stephanie Seneff, PhD, MIT CSAIL presents “The ‘SAFE’ Herbicide that’s making us all Sick!” Seneff’s three decades of scientific rigor...
America Is Frying the Planet With Its Corn Fields
This story originally appeared on Mother Jones and is part of the Climate Desk collaboration. I’ve been thinking a lot recently about how fertilizer...
Sen. Blumenthal, consumer activists blasts federal efforts to ban GMO labeling
HARTFORD– Connecticut advocates are who pushed for mandatory labels on genetically modified food are dismayed by a proposed federal law...
RNA Spray Could Make GMOs Obsolete
As Scotland moves forward to ban genetically modified crops, Monsanto is developing a way to alter crops without touching...
The Real Food Revolution
A NOTE FROM OCEAN ROBBINS….. This is my first time ever speaking on Maui. I’d love to invite you to...
The World according to Monsanto
There’s nothing they are leaving untouched: the mustard, the okra, the bringe oil, the rice, the cauliflower. Once they have...